SCIENTIFIC NAME: DALDINIA FISSA
VERNACULAR NAME: CRAMPBALL

Fig 1
FRUIT BODY 1-3cm wide (per fruit body).  Whenever you see a patch of burnt Gorse then have a look for this species. The individual fruit bodies have a short stalk with a sub-spherical head that begins reddish-brown before eventually turning balck. The surface of the head is finely pimpled.
GILLS/PORES N/A
FLESH Brittle, black to grey with a silvery sheen.
SPORES Black, ellipsoid, uniseriate.
HABITAT On dead, burnt wood of Gorse and occasionally on burnt Oak.
SEASON Occasional.  Throughout the year.
EDIBILITY Inedible. r

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